Evening Menu (Fri 23rd  & Sat 24th July) 

(…….ALSO AVAILABLE FOR TAKEAWAY)

 

1/2 DOZEN SHERKIN ISLAND OYSTERS  €10

JOHN DORY FILLET  TOPPED SALSA VERDE ON HOUSE SALAD & SERVED W/ SAUTÉED BABY POTATOES  €23

BATTERED HAKE & CHIPS  W/TARTARE SAUCE €13.50

GRILLED BANTRY BAY  LOBSTER W GARLIC BUTTER,  SALAD & CHIPS HALF €18 / FULL € 34

SEAFOOD PAPPERDELLE PASTA MEDITERRANIO W/GARIC BREAD €18.50

WEST CORK SEAFOOD SALAD PLATE W/HOUSE BROWN BREAD €17

 

If you have dietary requirements please inform us & we will do our best to accommodate you. 

WINE , BEER & SOFT DRINKS AVAILABLE