Evening Menu (Fri 23rd & Sat 24th July)
(…….ALSO AVAILABLE FOR TAKEAWAY)
1/2 DOZEN SHERKIN ISLAND OYSTERS €10
JOHN DORY FILLET TOPPED SALSA VERDE ON HOUSE SALAD & SERVED W/ SAUTÉED BABY POTATOES €23
BATTERED HAKE & CHIPS W/TARTARE SAUCE €13.50
GRILLED BANTRY BAY LOBSTER W GARLIC BUTTER, SALAD & CHIPS HALF €18 / FULL € 34
SEAFOOD PAPPERDELLE PASTA MEDITERRANIO W/GARIC BREAD €18.50
WEST CORK SEAFOOD SALAD PLATE W/HOUSE BROWN BREAD €17
If you have dietary requirements please inform us & we will do our best to accommodate you.
WINE , BEER & SOFT DRINKS AVAILABLE
