Welcome to The Fish Kitchen

The Fish Kitchen is a family run business that prides itself in having a menu that is almost entirely all fish with the exception of sirloin steak and chorizo in our ‘Chorizo Chilli prawns’ starter.

The Local fish shop downstairs, our sole provider of fish is also owned by the family. This ensures an excellent supply of the freshest fish in the South West. Where possible fish is sourced locally from the coops and trawlers of the South Western ports. For further information on the source of our ingredients follow the link to the Central Fish Market.

The restaurant is now going in to its third season and we have worked hard since opening to combine simple fresh fish with good service to create an overall dining experience for our customer that is relatively informal but of excellent quality.